Empowering Maternal Health in Madhu: Prenatal & Postnatal Awareness and Nutritional Support

As part of Caritas Valvuthayam’s Community-Based Rehabilitation (CBR) Programme under the Kinder Mission Project, a Prenatal and Postnatal Awareness Program was conducted on October 22, 2024, at the MOH office in Madhu. This initiative was dedicated to supporting pregnant mothers in the Madhu MOH area through essential health education and the provision of nutritious food packages.

With 19 participants, the program featured Dr. Basil (MOH – Madhu) and Mr. X. Thayan Croos, a Nursing Officer from Mannar General Hospital, who shared their expertise on vital topics affecting maternal and child health.

Key Topics Discussed

  1. Impact of Maternal Diet on Child Health
    The session highlighted how a mother’s diet during pregnancy can influence the development of allergies and other health outcomes in children, emphasizing the importance of a balanced, nutritious diet.
  2. Supporting Women’s Health During and After Pregnancy
    Participants learned about the health needs of women throughout pregnancy and beyond, focusing on how improved support can enhance long-term health outcomes for mothers and their babies.
  3. Prenatal Care and Infant Well-Being
    Practical advice was shared on caring for babies during pregnancy, from routine check-ups to understanding fetal development, to help ensure a healthy pregnancy.
  4. Emotional Support for Expectant Mothers
    The program underlined the role of emotional well-being during pregnancy, teaching mothers how emotional support can reduce stress and positively impact both mother and child.
  5. Healthy Food Habits
    Nutritional experts discussed essential food habits for pregnant women, guiding them on how to make dietary choices that support both their health and their baby’s growth.
  6. Family Dynamics and Child Development
    The speakers addressed how family issues and stressors can affect a baby’s development, offering insights on fostering a stable and positive home environment.

Each participant received a nutritious package designed to supplement their diet with essential nutrients, helping to meet their health needs during this crucial time.

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